## How much deli meat do I need per person?

As a general rule of thumb, provide 2 to 3 ounces of lunch meat per person.

## How many pounds of cold cuts do I need for 15 people?

Figure on 3 ounces of cold cuts per person. Multiply the number of people you are anticipating as guests by 3 and then divide by 16 to get the number of pounds of cold cuts you need to have for the event. Divide 3 by 16 to determine how many pounds of cold cuts you need per person.

## How many pounds of meat do I need for 25 sandwiches?

For 25 people, you can count on 3 to 5 pounds of meat. Keep in mind that side dishes will help satisfy your guest’s appetites and cut down on the amount of meat you will need.

## How many slices is 2 oz of deli meat?

I usually just eat one slice and estimate that it’s about 2 ounces (the slices are ovals, probably 6 inches long, 5 inches wide in the middle).

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## How many pounds of lunch meat do I need for 40 people?

Size. According to the Food Guide Pyramid, a single serving of meat is 2 ounces. That means 40 people, each eating one serving, would require 80 ounces (5 pounds) of lunch meat.

## How many sandwiches can you get from a pound of deli meat?

Here’s a good rule of thumb: 1 pound of deli meat, sliced sandwich style, makes about 5 – 6 sandwiches. Cheese slices should be ordered thinner than deli meat, so you’ll have more cheese slices to layer on. Order away!

## What is a quarter pound of deli meat?

A quarter pound of deli meat is the equivalent of 4 ounces. In general, a 1- to 2-ounce serving of deli meat is sufficient for a single sandwich, a quantity that is roughly one-eighth a pound.

## How many sandwiches does a loaf of bread make?

Let’s get to it. The basic answer is this: There are roughly 20 to 24 slices of bread for a standard loaf of sandwich bread.

## How do you calculate how much pulled pork per person?

For pulled pork, the standard rule of thumb is one-third to one-half pound of meat per person. When cooked and shredded, a bone-in pork shoulder will lose around 40 percent of its weight. For example, a raw 10-pound pork shoulder (or two 5-pounders) will yield about 6 pounds of finished meat, serving 12 to 18 people.

## How long is deli meat good for?

After opening a package of lunch meats or buying sliced lunch meats at a deli, you can refrigerate them for three to five days. Keep your refrigerator at 40 °F or less). These meats can also be frozen for one to two months for best quality. Frozen foods are safe indefinitely (kept at 0 °F).

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## How many calories is 2 slices of deli turkey?

There are 59 calories in 2 slices of Deli Turkey or Chicken Breast Meat.

## How many turkey slices is 2 ounces?

I usually only eat one slice and we estimate it to be around 2 ounces (slices are oval, probably 6 inches long, 5 inches wide in the center).