How Long Does Meat Last After Being Defrosted?

  1. The quality of meat will deteriorate much more quickly after it has been frozen and thawed than it would have if it had never been frozen.
  2. When stored in the refrigerator for a further three to five days before being cooked, whole meat pieces such as chops and roasts are still usable.
  3. Even though some quality may be lost, meat that has been defrosted in the refrigerator can be re-frozen without having to be cooked.

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