What deli meats are low in sodium?

Fresh deli meat still has sodium because it’s used for preservation, so look for options that say low-sodium to help cut down on the salt. Choose the leanest cut of deli meat possible such as turkey, chicken breast, lean ham or roast beef. These type of deli meat have the highest nutritional value compared to others.

Is turkey deli meat high in sodium?

Cold cuts Cold cuts, or lunch meats like the turkey, ham and salami you eat on a sandwich, are processed with added sodium, making them even saltier than you might think. A 2-ounce serving of turkey will set you back 440 mg of sodium, while the same serving of cooked salami has 590 mg of sodium.

What is the healthiest deli meat to eat?

The healthiest deli meat in terms of fat content is also turkey breast with only 0.35 grams of fat per ounce. Chicken breast, pastrami, and ham are other low-fat cold cuts. Bologna and salami have the highest fat content of all deli meats. Turkey breast contains the least sodium, with only 210mg of sodium per slice.

Does Boars Head have low sodium salami?

Keep the Flavor, Lose the Salt The full line of Boar’s Head lower sodium deli meats and and cheeses are created with the finest quality ingredients and are packed with natural flavor – no need to load up on salt.

What can I eat instead of deli meat?

Instead of using ham or other processed meats on sandwiches, wraps and in salads try:

• BBQ chicken with skin removed.
• canned tuna or salmon.
• boiled eggs.
• hummus.
• cheese.
• leftover home-cooked meat such as slices of roast.
• home cooked rissoles.

Are eggs high in sodium?

Foods like fresh vegetables, fruits, most dairy products, eggs and unsalted nuts are naturally low in sodium.

What lunch meat is not processed?

Along with cold cuts, other processed meats include bacon, salami, bologna, hot dogs and sausages. Fresh chicken, turkey, beef, pork and fish that have not been modified are considered unprocessed meats.

What lunch meat is nitrate free?

Applegate | Black Forest Uncured Ham: Like many other of the best deli meats, this product is uncured so it has NO added nitrates or nitrites (except those naturally occurring with the celery powder).

Is deli meat bad for high blood pressure?

Therefore, frequent consumption of processed meats, especially cold cuts, can contribute to high blood pressure. If you do happen to purchase deli meat or go get a sandwich, ask the deli to use low sodium cold cuts.

Is fresh cut deli meat bad for you?

Lunch meats, including deli cold cuts, bologna, and ham, make the unhealthy list because they contain lots of sodium and sometimes fat as well as some preservatives like nitrites.

Is deli turkey considered processed meat?

What is a processed meat? Processed meat is a meat that has been treated in some way to preserve or flavor it through salting, curing, fermenting, and smoking, says Doyle. And that includes deli meat — whether red (like roast beef or ham) or white (like turkey or chicken).

Is Turkey healthier than chicken?

Turkey is fairly comparable to chicken in nutrients, but both its dark and white meat are slightly leaner. White meat has slightly less saturated fat than dark; skinless, boneless breast is leanest.

Which Boars Head meat has the lowest sodium?

46% Lower Sodium Turkey Breast. A better for you take on a classic homestyle flavor, Boar’s Head 46% Lower Sodium is heart healthy, preservative free and lower in sodium.

Which Boars Head Ham has the lowest sodium?

Enjoy the taste of our signature Branded Deluxe Ham, just with less sodium. Boar’s Head 42% Lower Sodium Deluxe Ham, is slow-cooked for a tender taste, and a classic favorite. Slow cooked for a tender taste, this was our very first product and continues to be a favorite today.

Is Boar’s Head deli meat good for you?

None of the bologna, wursts or loaves from Boar’s Head makes a heart-healthy lunch meat option. A 2-ounce portion of beef bologna contains 150 calories, 13 grams of total fat, 4 grams of saturated fat, 7 grams of protein and 520 milligrams of sodium.